21 Sept 2021
A study, published in the American Journal of Clinical Nutrition, suggests that the amount of calories eaten is not as important as the type for weight gain. Processed carbohydrates can cause metabolic and hormonal changes that are the underlying cause predisposing people to weight gain.
BSPED Research and Innovation Award 2024 now open
03 May 2024
Nurse and Allied Health Professionals Award 2024 – applications now open
03 May 2024
Committee opportunity: Clinical Standards Officer
03 May 2024
Updated: UK Paediatric Endocrine Standards
03 May 2024
BSPED and RCPCH statement on puberty blockers for central precocious puberty
03 May 2024